{"id":29456,"date":"2023-01-19T13:05:11","date_gmt":"2023-01-19T12:05:11","guid":{"rendered":"https:\/\/balfego.com\/?post_type=recipe&#038;p=29456"},"modified":"2024-05-15T09:15:50","modified_gmt":"2024-05-15T07:15:50","slug":"isola-di-mogador","status":"publish","type":"recipe","link":"https:\/\/balfego.com\/en\/recipe\/isola-di-mogador\/","title":{"rendered":"Isola di Mogador"},"content":{"rendered":"<p>Gianlucca Monni, winner of Chef Balfeg\u00f3 2022, teaches us how to prepare an exquisite dish made with Red Tuna loin.<\/p>\n<div><strong>Do you want to become the next Chef Balfeg\u00f3?<\/strong><\/div>\n<div><\/div>\n<p><a href=\"\/en\/preinscripcion-concurso-chef-2023\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-29665\" src=\"https:\/\/balfego.com\/app\/uploads\/2023\/01\/Sign-up-for-Chef-Balfego-1.jpg\" alt=\"\" width=\"223\" height=\"48\" title=\"\" srcset=\"https:\/\/balfego.com\/app\/uploads\/2023\/01\/Sign-up-for-Chef-Balfego-1.jpg 446w, https:\/\/balfego.com\/app\/uploads\/2023\/01\/Sign-up-for-Chef-Balfego-1-300x65.jpg 300w\" sizes=\"auto, (max-width: 223px) 100vw, 223px\" \/><\/a><\/p>\n","protected":false},"featured_media":29451,"template":"","class_list":["post-29456","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-mediterranean","recipe_tuna_part-loin","recipe_cooking_level-expert","recipe_author-gianluca-monni"],"acf":[],"_links":{"self":[{"href":"https:\/\/balfego.com\/en\/wp-json\/wp\/v2\/recipe\/29456","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/balfego.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/balfego.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/balfego.com\/en\/wp-json\/wp\/v2\/media\/29451"}],"wp:attachment":[{"href":"https:\/\/balfego.com\/en\/wp-json\/wp\/v2\/media?parent=29456"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}