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ITAMAE Balfegó opens registrations to sushi chefs from across Europe for the first time

The 4th edition of ITAMAE Balfegó opens its application period with a major new development: for the first time, the competition is expanding its reach and opening its doors to...

27 July 2026
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Seafood Expo North America de Boston: excelencia, tradición y visión de futuro

La Seafood Expo North America de Boston es, año tras año, uno de los principa...

27 March 2026
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Balfegó: Once Again Present at the MICHELIN Guide Portugal Gala

From Balfegó, we have once again been present at the presentation gala of the...

18 March 2026
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Tunateca Balfegó: Recommended Once Again in the Repsol Guide

Tunateca Balfegó has once again been included in the Repsol Guide, cementing ...

19 February 2026
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Balfegó shone once again at the MICHELIN Guide Spain Gala

The SOHRLIN Auditorium in Málaga hosted the most important night in Spanish g...

1 December 2025
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German chef Franz-Josef Unterlechner wins Chef Balfegó 2025

Léo Besnard (Le Lion d’Or, Switzerland) and Athinagoras Kostakos (Noema, Gree...

3 November 2025
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Registration Open for the 9th Edition of Chef Balfegó

The Chef Balfegó gastronomic competition has officially opened registrations ...

1 October 2025
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Chef Balfegó announces its 8 finalists for the 2025 edition

The semi-final for the prestigious culinary competition took place this morni...

8 September 2025
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These are the 15 chefs who will compete in the Chef Balfegó semifinal in Paris

Next Monday, September 8, 15 chefs from some of Europe’s most prestigious res...

27 August 2025
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